Prawn Malabari

Prawn Malabari

With Bell Peppers, Tomatoes, Coconut Cream and Spices

Prawn Patia

Prawns sautéed with fresh herbs, spices and finished with a touch of Jaggery (Indian raw sugar)

Prawn Mustard Curry

Curry with dry Chillies, Curry Leaves, Mustard Seeds and Coconut Milk

Karahi Lamb

Stir fried with Green Peppers, Tomatoes, Onions, Coriander Seeds, Chillies and Ginger

Chicken Saagwala

Cooked with puree of Spinach with fresh Ginger and spices

Lamb Himachal Curry

Himalayan delicacy cooked with hot & fragrant whole spices

Daal Lamb

Lamb in a creamy Lentil and Mint gravy

Karahi Chicken

Stir fried with Green Peppers, Tomatoes, Onions, Coriander Seeds, Chillies and Ginger

Goan Fish Curry

Fresh Fish fillets with ground Coconut, Tamarind & whole fragrant spices

Fish Rasila

Locally caught fresh Fish fillets marinated in Ginger, Garlic and pot roasted in a traditional home-style curry sauce