Dinner Menu

Dinner Menu

Please inform the waiter how spicy or mild you would like your dish. We offer halal, gluten-free and celiac-friendly options upon request, subject to availability. Please confirm with the wait staff before ordering. All prices are in EC$ and include VAT. Add 10% service charge if dining in. Menus and prices may change without prior notice.

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    Aloo Tikki

    EC$26
    Spicy Potato and Green Peas cakes pan-fried, served with a Tamarind and Date dipping sauce
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    Samosa

    EC$22
    Spiced Potatoes encased in a crisp conical pastry served with seasonal Chutney
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    Beef Samosa

    EC$32
    Traditional samosa stuffed with dry mango spiced beef, mint and cilantro
  • Lamb Seekh Kebab

    EC$43
    Marinated minced lamb baked in tandoor
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    Tandoori Chicken Tikka

    EC$30
    Chicken marinated with hung Yoghurt and various spices and baked in a Tandoor
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    Peshawari Chicken Tikka

    EC$32
    Melts in the mouth, Chicken mixed with dried fruits, Cashew nuts, fresh Cream and char-grilled
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    Tandoori Fish

    EC$35
    Fillets of fresh Fish with fresh Herbs, Spices and Lime juice, grilled in the Tandoor
  • Tandoori Ajwaini Prawn

    EC$39
    Marinated shelled Prawns topped with Carom/Ajwaini Seeds, grilled in the Tandoor
  • Crab Meat Bonda

    EC$40
    Delicately spiced Crab meat patties dipped in a Chick pea batter and deep fried, served with homemade Yoghurt and Chutneys
  • Samosa Chat

    EC$33
    Potato Samosas served with hot and tangy sauce, prepared with Yoghurt and Chat Masala – A Popular Indian street snack
  • Chicken Reshmi Kabab

    EC$32
    Minced Chicken Kebabs with roast Cumin and other spices, skewered and baked in Tandoor
  • Tandoori Chicken Wings

    EC$29
    Marinated with various spices and Yoghurt and baked in Tandoor
  • Tandoori Seafood Kebab

    EC$44
    Marinated selected Seafood (Fish, Shrimps, Squids and Scallops) baked in a Tandoor and served with an array of fresh made chutneys
  • Liver Fry Masala

    EC$26
    Deep fried marinated morsels of Chicken Liver, crispy on the outside, tossed in a tangy Ginger Tamarind Chutney
  • Poppadums

    EC$8
  • Accompaniments

    EC$10
    Choose Three: Yoghurt Cucumber; Aloo Jeera Raita; Zucchini; Raita; Fresh Mint Chutney; Banana and Coconut; Sweet Mango Chutney; Hot Lime Pickle; Tamarind Raisin Chutney; Pumpkin Relish; Golden Apple Chutney; Carrot & Sultana Chutney; Tomato, Onion and Coriander Kachumber
  • Chicken Saagwala

    EC$52
    Cooked with puree of Spinach with fresh Ginger and spices
  • Lamb Do Pyaza

    EC$61
    Cooked with loads of caramelized Onions, Ginger, fresh Mint and Cilantro
  • Lamb Bhuna

    EC$60
    Succulent lamb pieces pan fried with lots of slowly caramelized sweet Onions, Ginger, Garam Masala and fresh Cilantro
  • Chicken Bhuna

    EC$51
    Succulent chicken pieces pan fried with lots of slowly caramelized sweet Onions, Ginger, Garam Masala and fresh Cilantro
  • Bengali Fish Curry

    EC$57
    A traditional preparation of fish cooked in mustard oil with Ginger, Garlic and Mustard pastes
  • Goan Prawn Curry

    EC$65
    Prawns with ground Coconut, Tamarind & whole fragrant spices
  • Achari Chicken

    EC$52
    Medium spiced, all time favourite cooked in a traditional Pickling sauce consisting of five Seeds: Mustard, Fennel, Carom, Cumin and Peppercorns
  • Lamb Xacuti

    EC$61
    Traditional Goan curry cooked with Lamb, fresh Coconut, Poppy Seeds, red Chillies and fragrant Goan spices
  • Karahi Beef

    EC$50
    Stir fried with Green Peppers, Tomatoes, Onions, Coriander Seeds, Chillies and Ginger
  • Pan Fried Scallops

    EC$78
    With Coconut and Tamarind Sauce, served with Eggplant Bharta (Mashed roasted Eggplant)
  • Prawn Molee Curry

    EC$66
    Prawns sautéed with mild spices, fresh Coconut, Coconut milk and fresh Cream
  • Prawn Malabari

    EC$66
    With Bell Peppers, Tomatoes, Coconut Cream and Spices
  • Prawn Patia

    EC$66
    Prawns sautéed with fresh herbs, spices and finished with a touch of Jaggery (Indian raw sugar)
  • Prawn Mustard Curry

    EC$66
    Curry with dry Chillies, Curry Leaves, Mustard Seeds and Coconut Milk
  • Karahi Lamb

    EC$60
    Stir fried with Green Peppers, Tomatoes, Onions, Coriander Seeds, Chillies and Ginger
  • Achari Lamb

    EC$60
    Medium spiced, all time favourite cooked in a traditional Pickling sauce consisting of five Seeds: Mustard, Fennel, Carom, Cumin and Peppercorns
  • Lamb Himachal Curry

    EC$60
    Himalayan delicacy cooked with hot & fragrant whole spices
  • Daal Lamb

    EC$59
    Lamb in a creamy Lentil and Mint gravy
  • Karahi Chicken

    EC$52
    Stir fried with Green Peppers, Tomatoes, Onions, Coriander Seeds, Chillies and Ginger
  • Goan Fish Curry

    EC$57
    Fresh Fish fillets with ground Coconut, Tamarind & whole fragrant spices
  • Fish Rasila

    EC$57
    Locally caught fresh Fish fillets marinated in Ginger, Garlic and pot roasted in a traditional home-style curry sauce
  • Chicken Vindaloo

    EC$52
    Very hot, cooked with fiery Chillies and Wine Vinegar - a Goan favourite
  • Saffron Chicken

    EC$52
    Very mild, simmered in a delicate and fragrant Saffron and Yoghurt Cream sauce
  • Chicken Tikka Masala

    EC$51
    Tandoori Chicken pieces with Tomatoes, Ginger and fresh Coriander
  • Butter Chicken

    EC$52
    Tandoori Chicken pieces simmered in a creamy Tomato Fenugreek (Methi - an Indian Herb) Sauce
  • Beef Bhuna

    EC$55
    Succulent Beef pieces pan fried with lots of slowly caramelized sweet Onions, Ginger, Garam Masala and fresh Cilantro
  • Lamb Rogan Josh

    EC$61
    Cooked with fragrant Fennel Seed and bright red Chilli from Kashmir, known for its bright colour rather than fieriness
  • Lamb Korma

    EC$61
    Mildly spiced, Lamb cooked in a creamy Cashew nut and Cardamom gravy
  • Lamb Saagwala

    EC$60
    Cooked with puree of Spinach with fresh Ginger and spices
  • Aloo Gobi

    EC$32
    Potatoes and Cauliflower with Cumin Seeds, Garam Masala and fresh Cilantro
  • Pindi Chana Masala

    EC$30
    Punjab favourite - Chickpeas cooked with whole North Indian spices
  • Vegetable Korma

    EC$33
    Various Vegetables and Paneer (homemade Cheese) cooked in a creamy Cashew Nut and Cardamom sauce
  • Malai Kofta

    EC$35
    Croquettes of fresh Vegetables in a creamy Cashew Nut sauce
  • Mumtaz Kofta

    EC$39
    Vegetable and Paneer (homemade Cheese) Dumplings cooked in a creamy Tomato, Cashew Nut and Fenugreek sauce
  • Brinjal Aloo

    EC$31
    Potatoes and Eggplant with Ginger, Tomatoes and Garam Masala
  • Palak Paneer

    EC$42
    Spinach puree with Paneer (homemade Cheese) in a creamy preparation
  • Saag Aloo

    EC$30
    Potatoes and Spinach: cooked creamy pureed Spinach or chopped Spinach. Please tell us what you prefer
  • Mutter Aloo

    EC$30
    Potatoes and Green Peas in a Tomato Cilantro sauce
  • Daal Tadka

    EC$29
    Tuvar Daal cooked with spices and finished with a tempering of Cumin and dry red Chillies.
  • Pumpkin Kootu

    EC$30
    Local Pumpkin with Coconut, Mustard Seeds, Curry Leaves and Tamarind
  • Daal Makhni

    EC$30
    Mix Lentils & Kidney beans cooked with sliced Onions, Tomatoes, Ginger, Garlic, fresh Coriander and cream
  • Daal Paalak

    EC$31
    Yellow Lentils and Tuvar Daal cooked with fresh Spinach, Ginger, fried Garlic and a tempering of Cumin Seeds and dry red Chillies
  • Bhindi Do Pyaza

    EC$29
    Diced Okra cooked with lots of sautéed Onions and spices, and topped with loads of caramelized Onions to finish
  • Paneer Makhni

    EC$40
    Homemade Cottage Cheese (Paneer) cooked in a creamy Tomato and Fenugreek sauce
  • Punjabi Rajma Masala

    EC$30
    Red Kidney Beans cooked with Fresh Tomatoes, Garam Masala and Cilantro
  • Plain Naan

    EC$15
    Leavened bread from refined flour
  • Garlic Naan

    EC$16
    Naan with a touch of Garlic
  • Aloo Paratha

    EC$22
    Layered bread stuffed with Potatoes and Herbs
  • Peshawari Naan

    EC$22
    Naan stuffed with dried fruits, Herbs and coconut
  • Keema Naan

    EC$23
    Naan stuffed with minced Beef and spices
  • Meetha Paratha

    EC$20
    Layered bread stuffed with fresh Mint, Honey and Cinnamon
  • Tandoori Roti

    EC$16
    Wholemeal flattened bread
  • Poori

    EC$15
    Fried puffy wholewheat breads; very light and airy
  • Bhatura

    EC$19
    Fried puffy leavened Bread made of Flour and Yoghurt
  • Cheese Naan

    EC$17
    Naan stuffed with Cheese and spices
  • Garlic & Cheese Naan

    EC$16
    Naan stuffed with cheese and spices and topped with a touch of garlic
  • Chapati

    EC$16
    Wholemeal flattened bread cooked on an open flame
  • Curry Leaf Mustard Rice

    EC$18
    Basmati Rice tempered with Turmeric, Lemon, Mustard Seed and Curry Leaves
  • Biryani Basmati Rice

    EC$19
    Basmati Rice with Saffron, fried Onions, fresh Mint, Ginger and Cilantro
  • Steamed Basmati Rice

    EC$15
    Plain steamed Basmati Rice
  • Vegetable Basmati Rice

    EC$18
    Steamed Basmati Rice tossed with fresh Vegetables and Cumin
  • Lamb Biryani Preparation

    EC$62
    Flavourful Basmati long grain Rice with succulent Lamb pieces, cooked together with fresh mint, cilantro, and fried onions. Most of the Biryanis are prepared with Almonds, Cashew nuts and Saffron
  • Chicken Biryani Preparation

    EC$50
    Flavourful Basmati long grain Rice with Chicken, cooked together with fresh mint, cilantro, and fried onions. Most of the Biryanis are prepared with Almonds, Cashew nuts and Saffron
  • Shrimp Biryani Preparation

    EC$72
    Flavourful Basmati long grain Rice with Shrimp, cooked together with fresh mint, cilantro, and fried onions. Most of the Biryanis are prepared with Almonds, Cashew nuts and Saffron
  • Vegetable Biryani Preparation

    EC$45
    Flavourful Basmati long grain Rice cooked together with fresh mint, cilantro, and fried onions. Does not include meat. Most of the Biryanis are prepared with Almonds, Cashew nuts and Saffron
  • Vermicelli Pudding

    EC$24
    Vermicelli cooked in reduced Milk with Saffron, Cardamom, Almonds and Melon seeds - served hot
  • Kheer

    EC$23
    Rice pudding with Rice, Milk, Saffron, Raisins and Sugar - served hot
  • Saffron Cheese Cake

    EC$25
    Add one scoop of ice cream – EC$8 / US$3
  • Deep Fried Chocolate Cake

    EC$25
    Add one scoop of ice cream – EC$8 / US$3
  • Coconut Saffron Burfi

    EC$24
    Fudge with a Caramel sauce
  • Ice Cream & Sorbets

    EC$14
  • Gulab Jamun

    EC$25
    Fried milk donuts soaked in a cardamom syrup - served warm
  • Saffron Kulfi

    EC$18
    Homemade Saffron Ice Cream
  • Espresso

    EC$12
  • Double Espresso

    EC$13